jobs
about the tillerman:
the tillerman is an inn, restaurant and events space located just outside the vibrant town of bristol, vermont. we work on a historic property that dates back to the late 1700's. our vibe is old new england meets northern california meets a flower market meets a farmers market meets a warm vibrant community. wool, wood, leather, copper, natural fibers and rich colors are the look. palo santo, pine, and wild sage is our smell.
our food is impeccably sourced from local farms, producers, vendors, makers and ranchers. we are entirely committed to quality and keeping our food simple, rustic served in a family style format. eating at the tillerman is like going to a dinner party at your friend's house who also happens to be the best cook and host you know. when folks leave here they feel like they have not only had a beautiful meal but also an experience that feeds the soul.
we are located in a thriving and wonderful town and community in addison county. check out this link from the new york times if you are wanting to learn more about the area.
we are currently hiring the following positions:
events assistant
we are looking for a warm, organized, hands-on events assistant to support our events team through wedding and live music season. This role works closely with the events manager to help bring weddings, private events, workshops, and barn gatherings to life.
RESPONSIBILITIES
event prep & day-of support:
assist with set up of event spaces on event days
help batch cocktails and drinks, keep beverage inventory
support timeline management on event days
help with guest flow, vendor arrivals, and smooth transitions throughout the event
assist with breakdown and reset of event spaces
communication & admin support:
reply to new event inquiries with pre-drafted email templates
help prepare and send event contracts (filling in names & details)
maintain client files, documents, and deadlines
keep the events manager’s calendar updated with meetings, deadlines, and walkthroughs
assist with sending reminder emails and follow-ups to couples and vendors
ideal candidate:
warm, friendly, and grounded, someone who enjoys making people feel cared for
highly organized with great attention to detail
comfortable juggling multiple moving pieces
strong written communication
reliable, self-directed, and calm under pressure
happy working evenings & weekends (wednesday evenings + saturdays are a must)
experience in hospitality or events is a bonus, but not required- we’re looking for the right personality and work style
must be able to lift 40lbs.
schedule:
seasonal role: may 12th – november 14th (potential for winter work in the restaurant)
event weekends are essential
weekday hours available for admin + prep
flexible mix of scheduled shifts and on-call/event-day hours
35-40 hours per week
$20 / hour
host
we’re looking for someone to join our team-oriented front of house at the tillerman. our hosts play a huge role in setting the tone for the evening and creating a welcoming, well-paced dining experience for our guests.
tasks & responsibilities:
greeting guests with a warm, friendly hello and giving them a fond farewell
thoughtfully deciding where guests will sit to support smooth service throughout the night
escorting guests to their tables with water and the appropriate menus and answering any basic questions regarding menu
answering phone calls and assisting guests with questions about the tillerman
keeping restrooms tidy, clean, and well stocked and helping out where needed throughout the evening
requirements:
strong work ethic and good time-management skills
must be able to use tablets and computers quickly and efficiently
multi tasking is a must so being able to work fast while smiling and being friendly and patient with guests
positive attitude and ability to work well in a supportive, team-focused environment
must be able to work friday and saturday
must be able to lift 40lbs.
hours & compensation:
start date: may 1, 2026
shift: 3:30 pm – close (typically between 8:30–9:30 pm)
pay: $15/hour + tips (averages $35/hr)
server
we’re looking for someone to join our team-oriented front of house at the tillerman. our servers play a key role in creating a welcoming, well-paced dining experience and delivering thoughtful, attentive service to our guests.
tasks & responsibilities:
providing warm, friendly service from greeting through farewell
guiding guests through the food and beverage menus and answering questions with confidence
taking accurate food and drink orders and entering them clearly into the POS
delivering food and beverages in a timely, polished manner
checking in with tables throughout the meal and anticipating guest needs
requirements:
strong work ethic and good time-management skills
ability to use tablets and computers quickly and efficiently
strong multitasking skills and ability to work efficiently while remaining friendly and patient with guests
positive attitude and ability to work well in a supportive, team-focused environment
must be able to lift 40lbs.
must be able to work friday and saturday
hours & compensation:
start date: may 1, 2026
shift: 3pm – close (typically between 9:30–10:30 pm)
pay: $7.21/hour + tips (averages $35/hr)
runner (seasonal)
we’re looking for someone to join our team-oriented front of house at the tillerman as a food runner. our food runners play an essential role in keeping service smooth, efficient, and well-paced while supporting both the kitchen and service staff.
tasks & responsibilities:
running food from the kitchen to tables quickly and accurately
ensuring dishes are delivered to the correct guests and announcing items
assisting servers by checking tables for needs, clearing finished plates, and pre-bussing
communicating with the kitchen and servers to keep service flowing smoothly
helping maintain cleanliness and organization of service stations
keeping the dining room tidy and assisting where needed throughout the evening
requirements:
strong work ethic and sense of urgency
ability to stay organized and focused in a fast-paced environment
must be able to follow direction and communicate clearly with team members
positive attitude and ability to work well in a supportive, team-focused environment
must be able to lift 40lbs.
must be able to work friday and saturday
hours & compensation:
start date: may 1, 2026
shift: 3:30-9pm
pay: $15/hour + tips (averages $35/hr)
garde manger (seasonal)
we’re looking for someone to join our team-oriented kitchen at the tillerman as a garde manger.
your tasks and responsibilities as a garde manger cook will include:
prepping components for cold dishes such as salads, tartares, small snacks, fried appetizers and desserts
keeping track of pars of ingredients that you are responsible for handling
setting up your work station with speed and efficiency in mind
being set up for service at 4:30pm everyday
execution of plating composed dishes in an efficient and intentional manner during dinner service
requirements for this position are:
must be able to arrive to work reliably and with enough time to begin work promptly at scheduled time
must have the ability to stay calm and regulated during busy food services
a positive attitude and able to work well with others in a mutually supportive environment
must be able to lift 40lbs.
must be able to work sundays in the winter
hours & compensation:
start date: mid april (thru november)
2pm-close, wednesday-saturday
35-40 hrs/wk
$22/hr + tips
pizza cook/pastry assistant (seasonal)
we’re looking for someone to join our team-oriented kitchen at the tillerman as a pizza cook and pastry assistant. this role will be full-time in the summer and part-time in the winter. you will work pastry for the first half of your shift, and switch to pizza through dinner service.
tasks & responsibilities:
responsible for assisting the pastry chef in daily dessert prep tasks until 4pm
requirements:
has to be able to work collaboratively together with other pizza cook, whether stretching and topping or baking of pizzas
must be able to arrive to work reliably and with enough time to begin work promptly at scheduled time
must have the ability to stay calm and regulated during busy food services
must be able to follow direction and communicate clearly with team members
must be able to lift 40lbs.
positive attitude and ability to work well in a supportive, team-focused environment
hours & compensation:
mid april - november (full-time)
noon thru dinner service, tuesday-friday
pay: $22/hour + tips
pizza cook
we’re looking for someone to join our team-oriented kitchen at the tillerman as a pizza cook.
tasks & responsibilities:
responsible for pizza ingredient preparations and execution of baking pizzas out of our wood-fired oven during busy services
being set up for service at 4:30pm every day.
responsible for maintaining proper temperature of pizza oven throughout service
requirements:
has to be able to work collaboratively together with other pizza cook, whether stretching and topping or baking of pizzas
must be able to arrive to work reliably and with enough time to begin work promptly at scheduled time
must have the ability to stay calm and regulated during busy food services
positive attitude and ability to work well in a supportive, team-focused environment.
must be able to lift 40lbs.
hours & compensation:
start date: mid april
full time, year-round position
2pm-close, wednesday-saturday
pay: $22/hour + tips
gets first priority to work saturday weddings (double hourly pay)